Quality beef connoisseurs hold rib eye steak in high regard for its creamy marbling, which imparts an exquisite flavour and juicy tenderness. Put simply; it is the classic British steak. Our rib eyes are selected from prime Yorkshire beef and matured for a minimum of 28 days.

Be the first to write a customer review for:

You need to login / register to write customer reviews.
Click here to login / register.